• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

Good Living Guide

  • HOME
  • DRINKS
    • Alcoholic
    • Non-Alcoholic
  • FOOD
    • Appetizers
    • Bread & Muffins
    • Breakfast
    • Desserts
    • Dinner
    • Gluten Free
    • Healthy
    • Lunch
    • Salads
    • Sides
    • Soup
  • HEALTH
    • Common Health Questions
    • Herbs
    • News
  • HOLIDAY
    • 4th of July
    • Christmas
    • Easter
    • Halloween
    • Mother’s Day
    • Thanksgiving
    • Valentine’s Day
  • Promotions
  • Roundups
  • THEMES
    • Animals
    • Art
    • Beauty
    • Crochet
    • Fall
    • Gardening
    • Outdoors
    • Patriotic
    • Positive News Stories
    • Puzzles & Brain Teasers
    • Seniors
    • Spring
    • Travel & Tourism

Banana Chocolate Chip Muffins

July 20, 2019 by Good Living Guide. This post may contain affiliate links. Leave a Comment

These easy to make Banana Chocolate Chip Muffins make a great breakfast or the perfect snack between meals. They are moist and fluffy and will fill your kitchen with that wonderful banana bread aroma!

Banana Chocolate Chip Muffins

How To Make Banana Chocolate Chip Muffins

First, whisk the flour, salt, and baking soda together.

Banana Chocolate Chip Muffins

In a separate bowl, beat a large egg with a fork. Then add the mashed bananas and melted butter to the egg and mix them together well.

Banana Chocolate Chip Muffins

Using over-ripe bananas is the key to super moist and delicious muffins.

Banana Chocolate Chip Muffins

Now add the wet mixture to the dry mixture and stir with a spatula until combined.

Banana Chocolate Chip Muffins

Now for the best part, it’s time to gently fold in the yummy chocolate chips.

Banana Chocolate Chip Muffins

Then scoop the batter into 12 muffin tins lined with paper cupcake liners.

Banana Chocolate Chip Muffins

Bake at 350F for about 25-30 minutes.

Banana Chocolate Chip Muffins

You will absolutely love the buttery, golden-brown muffin tops!

Banana Chocolate Chip Muffins

Print

Banana Chocolate Chip Muffins

These easy to make Banana Chocolate Chip Muffins make a great breakfast or the perfect snack between meals. They are moist and fluffy and will fill your kitchen with that wonderful banana bread aroma!

Course Breakfast, Dessert, Snack
Servings 12 muffins
Author Good Living Guide

Ingredients

  • 1 1/2 cups all-purpose white flour
  • 1/4 tsp salt
  • 1 tsp baking soda
  • 1 egg
  • 3 large bananas over-ripe, peeled & mashed
  • 1/3 cup butter melted
  • 1 cup semi-sweet chocolate chips

Instructions

  1. Preheat oven to 350F degrees.

  2. In a medium mixing bowl, whisk together the flour, salt, and baking soda. Set aside.

  3. In another medium mixing bowl, beat the egg with a fork until the white and yolk are combined. Add the mashed banana and melted butter; mix well.

  4. Add the wet mixture to the dry mixture and stir with a spatula just until combined.

  5. Gently fold in the chocolate chips.

  6. Scoop the batter into 12 muffin tins lined with paper cupcake liners. Bake at 350F for 25-30 minutes. The tops of the muffins will be golden brown.

Banana Chocolate Chip Muffins

If you love these Banana Chocolate Chips Muffins, you may also enjoy these recipes:

  • Copycat Starbucks Banana Walnut Bread
  • Easy Bread and Butter Pudding
  • Coconut Lime Bread
  • Avocado Chocolate Mousse
  • Easy Gluten Free Brownie Cookies
  • Healthy Strawberry Cheesecake Parfaits

Filed Under: Bread & Muffins, Breakfast, Desserts, FOOD, NEWEST POSTS Tagged With: Banana Chocolate Chip Muffins, Banana Chocolate Chip Muffins Recipe, Banana Chocolate Muffins, Banana Chocolate Muffins Recipe, Banana Muffins, Banana Muffins Recipe

Previous Post: « 7 Amazing Photos Of Hummingbirds’ Wings Shining Like Rainbows
Next Post: The Very Best Dessert Recipes »

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

Subscribe to get all of our posts by email!

Visit Us On FacebookVisit Us On YoutubeVisit Us On TwitterVisit Us On Pinterest
  • Disclosures and Privacy Policy

Copyright © 2023 · Foodie Pro Theme by Shay Bocks · Built on the Genesis Framework · Powered by WordPress