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Skillet Monterey Chicken

Even the busiest person can find the time to throw together this easy, low-cost and finger-licking good Skillet Monterey Chicken.

Course Main Course
Servings 4 servings
Calories 343 kcal
Author Good Living Guide



  1. To your skillet, add bacon and fry on medium heat until crispy.
  2. Cool bacon on a plate lined with paper towel, then chop up coarsely.
  3. Season both sides of chicken breasts with salt and pepper to taste.
  4. Cook chicken breasts on medium high heat for 2-3 minutes until browned on each side.
  5. Add Worcestershire sauce to skillet and pour chicken stock over the chicken breasts. Cover skillet and cook 4-6 minutes or until no longer pink inside.
  6. Turn off heat.
  7. Top each chicken breast evenly with bbq sauce, cheese and bacon.
  8. Broil about 1 minute or until the cheese melts.

  9. Top with green onions and tomato.
  10. Enjoy!