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How To Toast Coconut On The Stovetop

This is best if you're only toasting a couple of cups. It's hard to manage if you're toasting large amounts of coconut. This is quick and easy.

Author Good Living Guide


  • Flaked or shredded coconut


  1. Place coconut flakes on the skillet.
  2. Turn heat to medium-high.
  3. Heat coconut, stirring occasionally.
  4. After about five minutes, the coconut should be golden brown.