Cuban Mojo Potatoes
Are you looking for a way to kick a bland, ho-hum dinner into a spicy fiesta of flavor? Look no further than these Cuban Mojo Potatoes.
Ingredients
- 1 1/2 lbs yukon gold potatoes diced
- 1 tsp kosher salt
- 1 lime cut into 6 wedges
- 1/4 cup olive oil
- 1 red onion thinly sliced
- 4 tbsp garlic diced
- 3 scallions sliced
- 1 tbsp red pepper flakes
- 1/2 cup cilantro chopped
Instructions
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Allow BBQ Grill to heat up for 10 minutes.
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Using a cookie sheet, cover the bottom with foil.
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Place all ingredients into the center of the foil, except the cilantro.
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Cover ingredients with the foil into a tight package.
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Cover the ingredients with another layer of foil.
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Place the potatoes over the hottest part of the grill.
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Rotate the potatoes every 10 minutes for about 50-60 minutes.
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Remove from grill, unwrap, top with cilantro and enjoy!