This Candy Corn Moonshine is a must-try for anyone who enjoys the sweet flavor of this amazing seasonal candy. It’s a great drink to kick off the fall season and a welcome guest at your next Halloween party.
Divide the candy corn evenly among the Mason jars (about 1/4 cup in each jar).
Fill the mason jars with the Everclear up to the necks.
Tighten the lids. Let the concoction sit sealed for one or two days (or until the candy corn is dissolved).
Shake frequently during this time.
Once dissolved, use coffee filters to strain the moonshine into another glass container.
Wash out the mason jars.
Pour the moonshine back into the mason jars.