CRÈME DE MENTHE BROWNIES…..three layers of rich, boozy indulgence!
Mix together the sugar, butter (1/2 cup), eggs, vanilla, flour, salt and chocolate syrup.
Pour mixture into a greased pan (9"x13").
Bake for 25-30 minutes at 350°F.
Mix together the powdered sugar, butter (softened) and crème de menthe.
Spread the mixture evenly over the cooled brownies.
Melt together the chocolate chips and butter (6 tbps).
Pour the mixture evenly over the crème de menthe layer.
Cut into bars while at room temperature and then keep refrigerated.